Nebraska Wheat

Working to ensure the wheat industry and our wheat producers’ way of life can continue into the future.

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Bake & Take 2017

Nebraska Wheat farmers and board members arrived in Lincoln to share cinnamon rolls and tell the story of wheat as part of the annual Bake & Take promotion. March is Bake & Take month, and the board launched the program a little early this year to allow more groups time to prepare and join in the fun. Stickers and recipe cards are available upon request from the NWB office. A downloadable and printable copy of this year’s recipes is also available here: 2017 Bake & Take cards for print

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Wheat Podcasts

Steve Mercer, VP of communications for US Wheat Associates talks about the MAP and FMD programs, how Nebraskans had a role in starting international marketing efforts the 1960s, and what the two programs do for farmers today.

      Steve Mercer MAP and FMD 2-11

NWB sends producers on tour to Portland, Ore.

Ten producers and wheat industry representatives are on their way to Portland to participate in the annual Wheat Export and Marketing workshop sponsored by NWB and the Wheat Marketing Center. Stay tuned to NWB’s social media accounts for photos and updates.

UNL Wheat program receives national grant


UNL’s wheat breeding program recently received a 3-year grant from USDA to develop higher-yielding hybrid wheat lines. More information on the grant and research can be found here.




Fun with Wheat Blog

Need an easy holiday breakfast option? Try our overnight eggnog French toast recipe. Is super easy and sure to please the family. Get the recipe here.









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